Do you make your own pizza sauce?
I never knew it was so easy to do. I found this great recipe about a year ago and it is just wonderful! I really have a thing for chunky pizza sauce so I loved that this recipe used diced tomatoes. It all goes in the blender, so the great part is...you can make it whatever consistency you like!
A great time saver is to make up several batches of this up at a time and freeze it. While you have the blender out...why not save yourself some time...and dirty dishes in the future!
1 (14.5oz). can diced tomatoes
1 small can tomato paste
1 tablespoon sugar
1 teaspoon garlic powder
1 teaspoon Italian seasoning
pinch of crushed red pepper (optional)
Combine all ingredients in a food processor or blender and blend until desired consistency. The spices can definitely be adjusted to your liking!
Makes enough for two pizzas
Recipe adapted from My Kitchen Cafe