After a good old freezer cleaning last week, I have a good list of what needs to be used up. So...I am basing this week's menu on that!!! It is a little heavy on the beef, but what can I say...it needs to be used up :)
Just writing the meals without days and getting to them when I can has been working out well. Surprisingly, I have been sticking to them better that way.
Spaghetti Pie (missed this due to a picnic...I forgot about)
Beef Enchiladas(freezer), Refried Beans
Harvest Pot Roast, Green Beans
Quiche Lorraine, Salad or Fruit
Steak, Creamed Spinach, Veggies
What is on your menu this week?